Kel had these acai bowls, so I decided to try one. It’s decent, but not particularly filling, which makes me wonder if I’ll make it
read moreLast night, Tommy demonstrated how to resize the photos I wanted to make smaller, which turned out to be quite simple. I often find myself
read moreUgh! I just found out that I was charged for the New York Times Cooking website again. I keep telling myself I must save my
read moreIt’s nearly lunchtime, and I’ve been coding for a few hours. I took a 20-minute break and found myself procrastinating by tidying up in front
read moreIt’s almost Friday! I’ve spent the morning coding, and now it’s time for lunch. I’ve made significant progress and feel confident that I can complete
read moreI need to get my hair cut, but the stylist I usually see is recovering from surgery. I’m considering going to Walmart for a cut
read moreAs Tommy mentioned, “Spring is a loose term in these parts.” Today, it’s 64 degrees, and we can expect temperatures in the 70s later this
read moreIt’s a lovely day today—sunny with mild temperatures in the high 70s and not too windy. I enjoy Spring, even though the weather can be
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